The Food Nutrition & Science magazine, predicted that 2012 will be the year more dads stay at home and prepare meals. That farmers will become food celebrities and our phones will be used to check out at the local supermarkets.
A more realistic prediction was that people will become more aware about the high volume of food we discard on a daily basis. And that ethnic food will become more popular, as food trucks emerge as a common trend around the city streets.
Another big question on the table was the differentiation between ‘good’ vs. ‘bad’ fats. The answer, of course, depends on our ability to self control and eat in right proportions. To review all these 10 food trend predictions for the year 2012 and make some of your own predictions for 2013, click on the link here.